INGREDIENTS
100 % Biological dehydrated White Mulberries
PROPERTIES
White Mulberries, long known to and used by the Chinese, eventually found their way to Turkey, where they found their ideal habitat. These berries are a perfect, delicious, and energizing snack. Also ideal for enriching granolas, energy bars... and decorating desserts.
BENEFITS
Sweet, smooth, and juicy, White Mulberries make for a delicious addition to your breakfasts and snacks.
In addition:
- They have antioxidant properties (they contain resveratrol that fights damage caused by free radicals, preventing premature ageing, and strengthening the immune system.)
PREPARATION
Eat them with oleaginous fruits, quinoa, millet or granola and desserts. They can also be eaten as a snack.
The daily recommended intake is 5-10 White Mulberries.
Very tasty!