Easy
3 mins.
1 persons
1 tablespoon of ISWARI Super Vegan Protein
1 tablespoon of peanut butter
1 frozen banana
5-6 fresh raspberries
TOPPINGS:
Raspberries
Cocoa Nibs
1 - Blend the banana and the proteins in a food processor or a high-speed blender until it becomes creamy. Add the vegetable milk you prefer, if necessary.
2 - Crush the raspberries with a fork to make a compote.
3 - Serve the smoothie in a bowl and add the compote.
4 - Add your favorite toppings.
