Easy
10 mins.
200g frozen blueberries
1 fresh banana
1 tablespoon Iswari Hemp Protein
120g plant based yoghurt
120ml almond milk
1 tablespoon Iswari Almond Butter
Add all the ingredients to a high-speed blender and blitz until smooth and creamy.
Sere immediately.
By: Christina Leopold
Instagram: @addictedtodates
