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Iswari SuperFood

Recipe: Gluten-Free Cocoa and Hazelnut Butter Oat Yofu

0 Easy
1 1 persons

Ingredients

3 to 4 tablespoons of Iswari Gluten Free Oats Hazelnut and Cocoa

125 grams of vegetable coconut yogurt



Method

1 - Mix all the ingredients in a bowl until you obtain a homogeneous dough. You can eat it immediately or let it rest for a few minutes in the refrigerator to cool it down. 

2 - If you want, you can add chopped hazelnuts on top to give a more crunchy texture to the yogurt.




Used products