⅓ cup Chia seeds Iswari
1 ⅔ cup vanilla almond milk
3 tablespoons carob powder
2 tablespoons Maca powder Iswari
Pinch of salt
2 tablespoons Coconut Sugar Iswari
1. Combine all ingredients in a blender and blend on high until creamy.
2. Add more Coconut Sugar if you like it sweeter.
3. Pour into a jar and place in the refrigerator for at least 4 hours or overnight.
4. Enjoy for breakfast or dessert!