Home / Recipes  / Desserts  / Maca Carob Chia Pudding

Maca Carob Chia Pudding

Pudim de Chia, Maca e Alfarroba

Ingredients
• ⅓ cup Chia seeds Iswari
• 1 ⅔ cup vanilla almond milk
• 3 tablespoons carob powder
• 2 tablespoons Maca powder Iswari
• Pinch of salt
• 2 tablespoons Coconut Sugar Iswari

Instructions
Combine all ingredients in a blender and blend on high until creamy. Add more Coconut Sugar if you like it sweeter. Pour into a jar and place in the refrigerator for at least 4 hours or overnight. Enjoy for breakfast or dessert!