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Iswari SuperFood

Recipe: Strawberry Cheesecake Smoothies

15 Easy
15 15 mins.
2 2 persons


250g fresh strawberries

3 frozen bananas

2 heaped tablespoons Super Vegan Protein Banana Vanilla

100g vanilla coconut yoghurt

150ml oat milk

1 tablespoon lemon juice

2 tablespoons Super Vegan Fitness Cashew Butter

For garnish

200g coconut cream

2 tablespoons freeze-dried strawberries

2 vegan digestive cookies, crushed (or finely chopped cashews)

Fresh strawberries


1. Wash and dry the strawberries and cut off the tops.

2. Add all of the ingredients to a high-speed blender and blitz until smooth and creamy.

3. Transfer to serving jars immediately and top with coconut cream, crushed cookies, freezedried

strawberries, and fresh strawberries.

By: Christina Leopold

Instagram: @addictedtodates

Used products